Igredienti:
-Sponge cake: 6 egg whites, 6 egg yolks, 250 gr sugar, 250 gr
flour 1 teaspoon baking powder
- cream: 3 egg yolks, 3 tablespoons sugar, 4 heaping tablespoons of flour,
500 ml of milk, 250 ml whipped cream, grated rind of one lemon
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